Menu

sugiyama restaurant nyc

THREE COURSE DINNER ~ $32
Served 5:30 ~ 6:30 pm & 9:00 ~ 10:30 pm

  • First Choice
    Octopus: Boiled octopus, seaweed with sweet miso mustard
    Tuna Tataki: Sliced seared tuna with our special sauce
    Salad: Mixed greens with Japanese mushrooms
  • Second Choice
    Grilled Fish: Fish of the day
    Sashimi: Assorted sashimi
    Toban: Grilled steak or seafood served on sizzling toban plate
    Shokuji: Rice, miso soup and Japanese pickles

sugiyama restaurant nyc

FIVE COURSE DINNER ~ $58

  • Sakizuke: Seasonal appetizer
  • Tukuri: Assorted sashimi
  • Salad: Mixed greens with Japanese mushrooms
  • Toban: Grilled steak or seafood served on sizzling toban plate
  • Shokuji: Rice, miso soup and Japanese pickles
  • Dessert: Grape fruit wine jelly with cream

sugiyama restaurant nyc

AUTHENTIC COURSE DINNER ~ $65

  • Sakizuke: Seasonal appetizer
  • Tukuri: Assorted sashimi
  • Kisetsu Kobachi: Delicate arrangement of seasonal Japanese fish and vegetable
  • Tara: Grilled Black codfish
  • Shokuji: Rice, miso soup and Japanese pickles
  • Dessert: Grape fruit wine jelly with cream

sugiyama restaurant nyc

EIGHT COURSE MODERN KAISEKI DINNER ~ $79

  • Sakizuke: Seasonal appetizer
  • Zensai: Delicate arrangement of seasonal Japanese fish and vegetable
  • Tukuri: Assorted sashimi
  • Suimono: Seasonal clear soup
  • Ishiyaki: Choice of tenderloin or seafood served on hot stone
  • Oshinogi: Oshisushi
  • Nimono: Seasonal vegetables cooked in light sauce
  • Shokuji: Home made rice with various vegetables, miso soup, and Japanese pickles
  • Dessert: Grape fruit wine jelly with cream

sugiyama restaurant nyc

CHEF NAO'S CHOICES

  • 6 Course Kaiseki $98
  • 6 Course Kaiseki with Wagyu $175
  • 8 Course Modern Kaiseki $146
  • 8 Course Modern Kaiseki with Wagyu $208
  • Omakase Kaiseki Seasonal price
  • Vegetarian Kaiseki* $58
    *Advanced reservation required for this course
sugiyama restuarnat nyc

sugiyama restuarnat nyc